さぬきうどん四國屋　本店

・A dish made with rich broth

・Tempura platter

・Dashi shabu-shabu made with Shikokuya's proud dashi

(A generous 250g of domestically produced Wagyu pork shoulder loin♪)

Udon noodles

・Flavor-changing curry udon for the final dish

(All-you-can-eat udon! You can even change the flavor to curry!)

All you can drink menu

Suntory Premium Malt's draft beer

Lemon sour at the attentional bar

Horn High Ball

Jim Beam Highball

Shochu Highball (Sweet Potato/Barley)

Midori Gin Soda

Yamazaki barrel plum wine blend

Chuhai (plain, lime, tomato, Kyoho grapes, Calpis)

Shochu (sweet potato Kurokirishima, Satsumahozan, barley Iki)

Wine Carlo Rossi (red and white)

Sake (cold/hot)

All Free (non-alcoholic beer)

Soft drinks Oolong tea, cola, caramel

*All-you-can-drink last order is 2 hours